It’s slight, but it’s enough to make me forget that I’m sucking on flavoured air. This quirky way of eating is to allow you to rip through the pancakes without compressing them.

Flippers have just the right amount of cakiness, best enjoyed with not one, but two forks. In other words, a balance between a souffle pancake and an American pancake. While the absolute airiness might be a distinct feature for a textbook souffle pancake, I prefer mine to have a little bite. To be honest, despite my praises for Fluff Stack, my vote for best texture has to go to Flippers. Location: 3 Temasek Boulevard #B1-K4, Mall, West Atrium Suntec City, 038983 I’m certain the Easties are just dying for Fluff Stack to open one more in the area. Its popularity can be seen from its new outlets at Northpoint City and Westgate, in addition to its first branch at Suntec City. Of course, some crowd favourites remain as permanent items, such as the Strawberry Cheese (S$12.8) with its distinct ruby glaze and whipped mascarpone. The menu is also ever-changing, with new flavours coming out frequently like the Salted Caramel (S$13.8). In terms of value, the Classic Souffle Pancakes start at S$8.8. But what we like about Fluff Stack’s pancakes is the right balance of egginess in the pancake batter and an airy, almost cloud-like texture. Fluff StackĪ local brand, Fluff Stack takes the spot for the best souffle pancakes in Singapore. So, in order for you to get the best experience, here are the 6 best souffle pancakes in Singapore, tried and tested each with its individual strengths and fallbacks. Not only do you have to whisk the egg whites to a (strictly) stiff peak, the wrong temperature on the stove might cause your pancakes to deflate immediately. Circuit breaker born wanna chefs who attempted the ambitious recipe will understand the pain of whipping up the perfect souffle pancake.

Fluff stack menu